Wednesday, December 17, 2008

Big SPAM article in TIME magazine.

YES. It is TRUE. The two ALL CAPS entities finally join forces. ALL CAPS is not about shouting, it's just important stuff that you should notice. Anyhoos, Joel Stein wrote an article for TIME Magazine. He starts all trouncey but comes around when he finds out that big-time, nationally-renowned chefs not only cook with SPAM, they really like it. Had he only consulted The Book of SPAM, he would have learned so much more.

Here's the article:,9171,1865947,00.html

Find big-name chef SPAM recipes here. Or type in

No comments: